If you like this recipe come back on www.happystove.com and rate it!

Ricotta Dough Bags - Recipe

Ricotta Dough Bags - By happystove.com
print this pageemail this pageadd this page to your favorites

Ricotta Dough Bags are delicious finger appetizers filled with a tasty surprise. Elegant choice as snacks for your party or perfect as starters for a special occasion.

Stats:

  • Level: Easy
  • Preparation time: 30 minutes
  • Total time: 80 minutes
  • Yield: 8 servings

Ingredients:

  • Ricotta Cheese Dough

    (see recipe ↪)
  • Hot Peppers (round, in oil or water)

  • Olives

  • Salami

To browse other recipes using that ingredient click on the To browse recipes using one ingredient click on the grey dot

Cooking Directions:

Prepare the Ricotta Cheese Dough as described in How to make Ricotta Cheese Dough.

Using a rolling pin, roll the dough into a layer of about 1/5-1/6 inches of height

Cut the cookies into squared shapes and lay within each of them a little amount of your favorite fillings. Join the corners on top of the filling to obtain little bag shaped snacks. Close the edges using your fingers.

Bake for 20 minutes at 400F in a baking pan covered with a cookies sheet.

For the filling we suggest:

Mozzarella cheese and olives

Mozzarella cheese and mushrooms

Hot peppers and a very thin slice of salami

Olives and anchovies

Onions and tuna

Tomatoes, mozzarella cheese and oregano

Spinach and fresh ricotta cheese


Tips:

We suggest to adjust the fillings to match the main course or theme of the occasion.

thank you! from the happy stove team.
Home Add a Recipe Contact us About us Terms of Service RSSfeed